American Rye Whiskey90° (45%)
Bulleit DistilleryLouisville, KY
Russet in color, with rich oaky aromas. The taste is exceptionally smooth, with hints of vanilla, honey, and spice. Finish is crisp and clean, with long, lingering flavors.
American Rye Whiskey112.2° (56.1%)
Wild Turkey Distilling Co.Lawrenceburg, KY
American Rye Whiskey131.2° (65.6%)
Old ForesterUnited States
American Rye Whiskey90° (45%)
Journeyman DistilleryUnited States
This bottle defines heritage; during prohibition, people made rye: it survived. The first batch of this rye was made in Chicago but eventually production was moved to the Featherbone Factory. The Last Feather Rye has found a permanent home but the history of the spirit is important: lasting. Distiller Comments: In the summer of 2010, I spent a period of time training in Chicago at Koval Distillery (located in the Ravenswood neighborhood), learning the trade but also putting rye whiskey in barrels. That time was invaluable in terms of education, but it also allowed Journeyman Distillery the opportunity to have a wonderfully aged rye whiskey to bottle and sell for the opening of our distillery. Product Information: These days we distill our organic rye whiskey at our Three Oaks, Michigan distillery using the same recipe we perfected back in Chicago. The 90-proof whiskey is made from a blend of Midwestern rye and wheat with just a touch of barley added to round out the flavor. The whiskey matures in new white oak barrels where it develops its signature flavor. Last Feather Rye is a fruit-forward whiskey that finishes with a gentle crescendo of spice and pepper from the rye. Depending upon individual palettes various flavors including banana, vanilla, and caramel may entertain and tingle your taste buds to accompany the ever-present warmth, dryness, and spice that rye brings to the forefront. Best Enjoyed: If you’re lucky enough to have one of the 800 limited release bottles from the first batch sitting on your dining room table, I’d say, it’s best enjoyed with close friends.
American Rye Whiskey86° (43%)8 yr
Jim Beam Brands Distilling Co.Kentucky
Basil Hayden's is the lightest-bodied bourbon whiskey in the family of Jim Beam small batch bourbons produced by Beam Suntory. It is 80 proof, in contrast with its three sibling brands of higher alcohol concentration.
American Rye Whiskey112.8° (56.4%)
The Willett DistilleryUnited States
American Rye Whiskey100° (50%)
Jim Beam Brands Distilling Co.Kentucky
Made with a blend of the finest quality rye to create an extraordinarily smooth yet spicy finish. Described as "patiently aged." Unveiled in the US in 2012, Knob Creek Rye strikes a wonderful balance between your classic, spicy rye whiskeys and your sweeter, vanilla-fuelled high-rye-content bourbons. TASTE: Bold rye spiciness with undertones of vanilla and oak. AROMA: Expansive notes of herbs and rye with nuances of oak. FINISH: Warm & smooth with spice throughout.
American Rye Whiskey80.4° (40.2%)
Woodford Reserve Distillery (Labrot & Graham)Versailles, KY